Linguine and (White or Red) Clam Sauce
Clams sautéed with garlic and Chablis wine served over a bed linguini
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Chicken Francaise
Battered chicken breast seared in a garlic lemon, butter and white wine sauce
Chicken Parmigiana
Chicken breasts breaded and fried, topped with our homemade marinara sauce and mozzarella cheese
Antipasto Salad
Freshly chopped Romaine lettuce with ham, salami, pepperoni, aged provolone, tomatoes and giardiniera topped off with Parmesan cheese, parsley, and balsamic glaze.