Pasta Dinner

Authentic Italian dish from the city of Rome

Cavatelli tossed in extra virgin olive oil with fresh tomatoes, black olives, sundried tomatoes, broccoli and fresh garlic in a pesto sauce.

Bacon, garlic and marinara sauce with a touch of heavy cream (Can be made Vegetarian)

Layers of pasta, ricotta cheese, mozzarella cheese and meat sauce form this hearty Italian classic

Stuffed with ricotta cheese, mozzarella and served with homemade marinara sauce

Prosciutto, garlic and marinara sauce with a touch of heavy cream (Can be made Vegetarian)

Eggplant with mozzarella and Parmesan layers on top

Butter, heavy cream, parmesan with chopped chicken

Chicken – $6.00 / Sausage – $5.00 / Shrimp – $8.00 Gluten-Free Pasta,- $3.00 / Add Salad – $3.5

Artichokes, spinach and ground sausage in a white cream sauce