Categories: Pasta for Lunch
Bacon and egg in a cream sauce
Cavatelli tossed in extra virgin olive oil with fresh tomatoes, black olives, sun-dried tomatoes, broccoli, mushrooms, spinach and fresh garlic in a pesto sauce
Authentic Italian dish from the city of Rome
Layers of pasta, ricotta cheese, mozzarella cheese and meat sauce form this hearty Itallian classic
