Fried Calamari
Lightly breaded fresh calamari with home made seasoning fried to a golden brown and served with marinara sauce
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Bruschetta Combo
Four separate Bruchettas featuring pomodoro, burrata, mushroom ricotta,and greek
Mozzarella Sticks
Breaded mozzarella fried to a golden brown and served with marinara sauce
D’s Italiano
Ricotta pasta sauteed with muchrooms, spinach, broccoli, black olives, sun dried tomatoes, plum tomatoes, and garlic in a pesto sauce
Penne Putenesca
Sauteed sliced eggplant, black olives, bacon, and capers in a marinara cream sauce
Chicken Florentina
Chicken breast sautéed with mushrooms and topped with fresh spinach and provolone cheese in a Chablis wine with a touch of marinara sauc
Chicken Genovese
Seared chicken breast with artichoke hearts, sun-dried tomatoes, capers and mushrooms in a marinara sauce