SATURDAY & SUNDAY

$3.50/$7
D’s Garlic Knots
- (6) - $3.50
- (12) - $7
Tied-off dough knots tossed in a seasoned oil and garlic sauce
$11.99
Fried Calamari
Lightly breaded fresh calamari with home made seasoning, fried to a golden brown and served with marinara sauce. Add sweet chili sauce on side for $1.00
$7.99
Bruschetta Pomodoro
Toasted Italian bread topped with diced tomatoes, garlic, basil and balsamic reduction
$13.99
Mussels Marinara
- (12) - $13.99
New Zealand mussels simmered in our signature marinara sauce. Can be served mild or hot
$6.99/$12.99
Mozzarella Sticks
- (6) - $6.99
- (12) - $12.99
Breaded mozzarella fried to a golden brown and served with marinara sauce
$1
Extra sauce

Plate sharing add $6.00
$11.99
Chicken Florentina
Chicken breast sautéed with mushrooms and topped with fresh spinach and provolone cheese in a Chablis wine with a touch of marinara sauc
$11.99
Chicken Genovese
Seared chicken breast with artichoke hearts, sun-dried tomatoes, capers and mushrooms in a marinara sauce
$10.99
Chicken Francaise
Battered chicken breast seared in a lemon, butter and Chablis wine sauce
$10.99
Chicken Scampini
Chichen breast sauteed with mushrooms in a white wine sauce
$10.99
Chicken Parmigiana
Chicken breast breaded and fried, topped with our marinara sauce and mozzarella cheese

$15.99
Seafood Alfredo
Penne tossed with broccoli, scallops, and shrimp in an alfredo cream sauce
$13.99
Mussels Marinara
Served mild or hot over linguini with white or red sauce
$13.99
Shrimp Scampi
Fresh shrimp served in a lemon, garlic butter and wine sauce.
$13.99
Linguine and (White or Red) Clam Sauce
Clams sautéed with garlic and Chablis wine served over a bed linguini
$14.99
Seafood Combo
Scallops, shrimp, mussels and calamari, and clams simmered in marinara sauce
$12.99
Shrimp Francais
$13.99
Penne ala Dianeth
Scallops, shrimp, and crab meat in a brandy cream sauce