Appetizers

  • $3.50/$7

    D’s Garlic Knots

    • (6) - $3.50
    • (12) - $7

    Tied-off dough knots tossed in a seasoned oil and garlic sauce

  • $11.99

    Fried Calamari

    Lightly breaded fresh calamari with home made seasoning, fried to a golden brown and served with marinara sauce. Add sweet chili sauce on side for $1.00

  • $7.99

    Bruschetta Pomodoro

    Toasted Italian bread topped with diced tomatoes, garlic, basil and balsamic reduction

  • $13.99

    Mussels Marinara

    • (12) - $13.99

    New Zealand mussels simmered in our signature marinara sauce. Can be served mild or hot

  • $6.99/$12.99

    Mozzarella Sticks

    • (6) - $6.99
    • (12) - $12.99

    Breaded mozzarella fried to a golden brown and served with marinara sauce

  • $1

    Extra sauce

Chicken

All entrees served with your choice of pasta
Substitutions: Spinach $2.00, Broccoli $2.00, Gluten-free pasta $3.00
Add Garden Salad – $2.25

  • Plate sharing add $6.00

  • $11.99

    Chicken Florentina

    Chicken breast sautéed with mushrooms and topped with fresh spinach and provolone cheese in a Chablis wine with a touch of marinara sauc

  • $11.99

    Chicken Genovese

    Seared chicken breast with artichoke hearts, sun-dried tomatoes, capers and mushrooms in a  marinara sauce

  • $10.99

    Chicken Francaise

    Battered chicken breast seared in a lemon, butter and Chablis wine sauce

  • $10.99

    Chicken Scampini

    Chichen breast sauteed with mushrooms in a white wine sauce

  • $10.99

    Chicken Parmigiana

    Chicken breast breaded and fried, topped with our marinara sauce and mozzarella cheese

Pasta

All dishes are $9.99. No substitutions.

  • $9.99

    D’s Italiano

    Ricotta pasta sauteed with muchrooms, spinach, broccoli, black olives, sun dried tomatoes, plum tomatoes, and garlic in a pesto sauce

  • $10.99

    Penne Boscaiola

  • $11.99

    Stuffed Shells

    Home made stuffed shells served with spinach in our alfredo sauce and Pancetta

  • $11.99

    Penne Putenesca

    Sauteed sliced eggplant, black olives, bacon, and capers in  a marinara cream sauce

  • $10.99

    Sausage, Onion, and Green Pepper

Seafood

All entrees served with your choice of pasta
Substitutions: Spinach $2.00, Broccoli $2.00, Gluten-free pasta $3.00
Add Garden Salad – $2.25

  • $15.99

    Seafood Alfredo

    Penne tossed with broccoli, scallops, and shrimp in an alfredo cream sauce

  • $13.99

    Mussels Marinara

    Served mild or hot over linguini with white or red sauce

  • $13.99

    Shrimp Scampi

    Fresh shrimp served in a lemon, garlic butter and wine sauce.

  • $13.99

    Linguine and (White or Red) Clam Sauce

    Clams sautéed with garlic and Chablis wine served over a bed linguini

  • $14.99

    Seafood Combo

    Scallops, shrimp, mussels and calamari, and clams simmered in marinara sauce

  • $12.99

    Shrimp Francais

  • $13.99

    Penne ala Dianeth

    Scallops, shrimp, and crab meat in a brandy cream sauce

Soups and Salads

Please ask about our homemade soup of the day.
Homemade Dressings
Ranch, blue cheese and balsamic vinaigrette
Additional dressing – $0.50

  • D’s Scampi Salad

  • $4.99

    Garden Salad

  • $9.99

    Chicken Caesar Salad

  • $9.99

    Antipasto Salad

Veal

All entrees served over Linguini (or your choice of pasta)
Substitutions: Spinach $2.00, Broccoli $2.00, Gluten-free pasta $3.00
Add Garden Salad – $2.25

  • $15.99

    Veal Florentina

  • $14.99

    Veal Marsala

  • $14.99

    Veal Picatta

  • $15.99

    Veal Genovese